The therapeutic benefits of essential
oils are obtained through by a combination of the following
methods
Massage: Massage is one of the most
popular ways of using essential oils. This method
allows the oil to penetrate the skin where it is absorbed
into the body. In this way the oil has both internal
and external benefits. A base or vegetable oil is
used to act as a 'carrier' to apply the essential
oil to the body - hence the term 'carrier oil'.
Bath: Up to 8 drops of essential
oil are added to a running bath, near the tap end.
For best results, the essential oil should be added
to a small amount of carrier oil (milk or sunflower
oil) to aid dispersion, prevent skin sensitivity and
moisturise skin.
Foot or hand bath/spa: Up to 4 drops
of essential oil are added to a bowl of warm water
or into a spa and soak hands for a maximum 10 minutes
and feet for a maximum 20 minutes.
Inhalation: Vapourised essential
oils are useful for clearing the head. There are a
number of methods available for inhalation such as
adding up to 3 drops to a tissue or handkerchief,
and inhaling at intervals, adding up to 10 drops of
essential oil to bowl of boiled water and holding
the head over the water, perhaps with a towel over
your head and inhaling vapours for a few minutes at
a time. This is also excellent for facial cleansing.
Finally electric vapourisers, magnetic vapourisers
or oil burners can be used to vapourise the essential
oil into the room where you are.
Methods of Extraction
The basic process is designed to break down the cellular
walls and to release the essential oil. The following
methods are the most common methods used to extract
essential oil.
Steam distillation: Involves placing
the plant material on a rack or grid and heating the
water above or beneath it. The steam passes through
the plant matter, causing the Aromatic volatile essence
held within the plant to be released.
Direct distillation: Involves placing
the plant material in water, which is then heated
and brought to boil
Vacuum Distillation: This method
is as effective as steam distillation, but somewhat
more expensive. The greater the degree of vacuum,
the lower is the distillation temperature.
Maceration: This is to separate
constituents by soaking. There are two methods used
in the maceration process. One method is the preparing
of aromatic plants by prolonged soaking in warm water
or oil creating an infusion. The plant material is
filtered out. The resulting liquid contains the essential
oil. When water was used, it is used as 'a wash".
If oil is used to soak the plant matter, it is used
as an infusion oil e.g. Calendula oil. The second
method is dipping the blossoms into hot oil until
the wall of the cells break apart. The hot oil absorbs
the essence. The oil is then cooled and separated.
This is an old and expensive method not often used
today.
Pressing: This is simply the pressing
of the plant material until the essences drain. Control
is important however, so that the temperature does
not exceed set standards. Essential Oil of citrus
fruits, such as orange, lemon, grapefruit and tangerine,
are obtained by pressing the unpolluted peels of the
fruit. The peel is pressed between two pieces of wood,
one of which has a sponge attached to it. The oil
is released by the cells and absorbed by the sponge.
Wringing out the sponge then collects the oil. This
type of essence is high quality and suitable for internal
use.
Effleurage / Extraction: This is
a process in which odourless fats or oils absorb the
fragrance of fresh flowers. This method is used to
produce an absolute. Some of the finest flower absolutes
are produced by means of solvent extraction. Extraction
is reserved for plants with a low concentration of
Essential Oil like Jasmine. These oils usually have
a finer fragrance.
Solvent Extraction: This is a combination
of processes. It is commonly used for gums and resins,
as well as flowers. Flowers are treated with petroleum,
ether or benzene. Resins and gums are treated with
acetone. The plant material is placed in a glass container
and saturated with a solvent. This is then heated
electrically causing the odour bearing molecules to
evaporate, which are then filtered out and collected.